Doors open at 5:30p.m. with dinner servedonce seated, and theshow begins at 6:30.Menu includes choiceof grilled chicken withwine sauce and rice,beef stroganoff, or roastpork and rice. Pleasemake your choice at thetime of reservation. Allentrees are served with a cup of soup (chef's choice), salad,rolls and sweet or unsweet tea. A cash bar will be available.Tickets are $30 per person and go on sale Friday,November 2 at 9 a.m. in the Clubhouse Ballroom and ticketswill be available to non-resident guests on Friday,November 16. The deadline for ticket sales is Monday,November 26 at 5 p.m. Visa, MasterCard or check payableto LACDD will be accepted.